Constance Prince Maurice Opportunities

Leads the Asian-cuisine section, prepares and develops dishes, supervises junior chefs, manages stock and food costs, maintains food-safety standards and coordinates service with kitchen leadership. Compensation stated by the employer: MUR 35,000–50,000 per month.

At least 3 years in a similar role in a luxury hotel or high-end Asian restaurant; strong Asian culinary technique and ingredient knowledge; English fluency; ability to work shifts, weekends and public holidays.